Following last week’s post, Beck checks in with event pros and how they manage the stressors of a high energy profession while keeping it all cool.
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The Antidote to Anxiety, and How to Use It in Our Everyday Lives
For Cathy, this past week was a first for Beck and I, twice over. The “first first” was co-leading a wine tasting in North Carolina, and the “second first” was co-presenting a mini-workshop to teenagers and parents on how to manage anxiety. Know what they had in common? Taking a pause.
Right Now is the Time to Hold Our Loved Ones Close
This week we’ve listened, read, shared and confided our experiences. We’re holding space to recognize the deep trauma, pain and suffering inflicted on our friends and colleagues, many of whom were victims at the hands of a few. Here we consider ways to keep safely in community with trusted friends and colleagues.
6 Tips to Managing Sickness while Traveling Or, How to Not Be Sneezy Dwarf!
Traveling for work is stressful enough, with its time away from family and friends, constant wining and dining, time zones, hotel rooms and another multi-course dinner. But there’s nothing WORSE than getting sick on top of all of that.
Millennials We Need You!
If you have tuned in to any wine news over the past weeks and months, there exists a heightened level of concern around the lack of engagement, consumption and overall interest by the millennial demographic with the wine category.
Welcome to the Jungle – The Survival Guide to Selling Wine in Manhattan
New York City is the most competitive fine wine market in the US. If New York City is a concrete jungle, Manhattan is the heart of its dense and tangled thicket.