Connecting wine professionals with tools, resources, and community to support mindfulness, moderation, and living well.
- oUR LATEST STORIES -
How to Slow the Heck Down: Four Gentle, Truthful Suggestions
This Week’s Story
Sam Parra
Parra Wine Co
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our story and the abg team
How a love of wine and the desire for wellbeing brought us to want to make a change.
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- RECENT STORIES -
Tariffs, Winery Closures, And A Happy (ier) Hour Invitation
This week, Beck shares the sad blow of Summerland winery's closure despite "doing everything right," highlighting the fragility of the wine industry amid tariff concerns. Join our virtual Happy(ier) Hour community gathering on April 10th—a space to connect, share resources, and support each other through these challenging times.
Word of the Moment: Somatic, and How It Can Help Right Now
Tired and wired and exhausted and done? (hands up) This week, Cathy explores the word somatic with fresh curiosity, diving into how tuning into the body can offer a sense of calm and clarity — just when it’s needed most.
- Webinar: ABG Community Survey -
“Can working in wine be good for you?”
We surveyed the A Balanced Glass Community to see what are the challenges when it comes to managing health and working in the wine business. This is what they told us.
